At Jenny Craig our programs are suitable for women of all ages and life stages including breastfeeding mothers and those going through menopause.
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Jenny Craig Team
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A delicious creamy porridge with dried apple pieces and sliced almonds.
Three light and fluffy golden waffles.
Crunchy peanuts with a blend of rolled oats and rice crisps.
A blend of bran flakes, blackcurrant and honey coated wheat flakes, honey puffed wheat and bran sticks.
A savoury muffin packed with zucchini, corn and cheese.
Toasted muesli with juicy cranberries, wheat flakes, sultanas, sunflower seeds and a delicious vanilla flavour.
A chewy breakfast bar with a blend of peanuts, grains, sunflower seeds and honey.
Golden brown light and fluffy pancakes made with wholemeal flour.
A wholesome muffin with an apple and berry compote, topped with oats and sunflower seeds
Toasted muesli and oat clusters with the goodness of cranberries, pumpkin and sunflower seeds.
A delicious wholemeal banana bread with a hint of cinnamon.
Rolled oats, rice crisps, dried fruit and seeds, drizzled with a yoghurt coating.
Crunchy cocoa and oat clusters with cranberries and sliced almonds.
A delicious crunchy breakfast cereal packed with mixed grains.
A light and crispy breakfast cereal with the goodness of nuts and flaked coconut.
A delicious combination of bacon and cheddar cheese, in a fluffy egg filling, encased in a shortcrust pastry.
A Mexican-style beef nacho sauce served with crunchy tortilla chips.
Multigrain bread filled with tender roasted vegetables and tasty cheddar cheese.
A delicious Mediterranean-inspired paella, tossed with herbs and spices.
Pumpkin, brown rice and fetta with a light citrus dressing.
Al dente vegetable filled pasta in a delicious tomato sauce, finished with a light sprinkling of parmesean cheese.
Light puff pastry filled with spinach and fetta cheese.
Lightly toasted ciabatta bread filled with tender pulled pork in a BBQ Sauce.
Pappardelle pasta tossed with vegetables, in a light cream sauce and topped with parmesan cheese.
Penne pasta with tuna and spring vegetables in a creamy white sauce and topped with cheese.
Creamy potato with hints of parmesan cheese and leek.
A seasoned lean beef filling surrounded by thin, crisp golden pastry.
Al dente pasta with pesto, green beans and bocconcini cheese.
A ham and melted cheese toastie, seasoned with cracked black pepper.
Spaghetti in a traditional bolognaise sauce.
A mild spiced mix of pinto beans, cheese and rice wrapped in a tortilla.
Half a baked potato topped with a creamy cheese and broccoli sauce.
Layers of pasta, rich tomato and spinach, topped with a cheesy béchamel sauce
Super easy pasta spirals and peas in a creamy herb sauce.
A delicious creamy vegetable soup.
Beef sausages in a rich onion gravy with creamy mashed potato.
Lean beef and vegetables, encased in a golden puff pastry.
Tender chicken in a sweet & sour sauce, with long grain rice.
Vegetables, kidney beans and lentils in a mild chilli sauce, with white and brown rice
Lamb mince in a rich ragu sauce, layered with potatoes and eggplant, topped with a cheesy mornay sauce.
Tender chicken in a mild peanut sauce, served with long grain rice.
A classic chicken parma with Napoli sauce and cheese, served with roasted potatoes and green peas.
Slow cooked pork in a chipotle sauce with a colourful rice medley.
Aromatic spiced beef strips, green beans and carrots served with a blend of white and brown rice.
Tender roasted vegetables topped with crumbled fetta on a golden pita base.
A traditional cottage pie made with tender beef and vegetables, topped with creamy potato mash.
Tender chicken in a Pad Thai style sauce, served on a bed of vegetables and rice noodles.
Succulent crumbed hoki fish with chunky seasoned potato wedges.
Lean beef and rich tomatoes topped with a creamy béchamel sauce.
Succulent roast chicken served with roasted pumpkin, potatoes and mixed vegetables, topped with a delicious gravy.
A linseed topped golden bun with a lean beef patty and a sweet tomato relish.
Tender chicken pieces in a creamy tomato sauce, served with peas and traditional Indian rice.
Fettuccine pasta tossed with chicken, in a light cream sauce and topped with parmesan cheese.
Traditional meatballs in a rich tomato sauce with green beans.
Vegetables and scrambled egg tossed through white rice, seasoned with traditional Asian flavours
Cannelloni pasta filled with creamy ricotta and spinach, topped with an Italian-style Napoli sauce.
A mildly spiced vegetable curry with paneer cheese, served with basmati rice.
Macaroni pasta coated in a creamy cheese sauce with broccoli, cauliflower and a parmesan crust.
A lightly spiced mix of peanuts and noodles.
Crunchy, Mexican-style tortilla chips.
A crispy blend of potato, rice and corn with a sweet chilli and sour cream seasoning.
Bite sized shortbread biscuits with a hint of lemon.
A delicious pudding with a rich chocolate sauce.
Light popcorn with a great taste of cheese.
Creamy butterscotch flavoured low fat ice cream with a sweet caramel ripple.
A chewy choc nut bar with a salted caramel kick.
A pumpkin, potato and rice snack with a herbalicious dusting of oregano and thyme seasoning.
An indulgent biscuit with white chocolate chips and sweet cranberries.
Crunchy vegetable crisps with a light & tangy seasoning.
Crunchy bite size soy crisps, dusted with a light BBQ seasoning
An indulgent sticky date pudding in a rich caramel sauce.
A brownie-style biscuit treat with caramel fudge pieces.
Bite size cookies with chunks of rich chocolate.
A fluffy, light and creamy choc mousse.
A biscuit with delicious cinnamon nibs and a hint of spice.
Chocolate low fat ice cream topped with a chocolate fudge sauce.
