Ratatouille

By author photo Jenny Craig Team

Love stewed vegetables? Try our delicious Ratatouille recipe today...

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Creamy Cauliflower Soup

By author photo Jenny Craig Team

There's nothing like some hearty, warm soup during these colder months. Check out this Creamy Cauliflower Soup recipe...

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Dhal with Spiced Greens

By author photo Jenny Craig Team

Get your spice on with this delicious Dhal with Spiced Greens recipe...

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Pesto Pasta Salad with Caramelised Leek and Onion

By author photo Jenny Craig Team

Pesto, Pasta, Feta, what's not to love! Try our Pesto Pasta Salad with Caramelised Leek and Onion recipe...

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Clare’s Veggie Chilli Capsicum Cups

By author photo Jenny Craig Team

Who said eating vegetarian was boring! Try this Veggie Chilli Capsicum Cups recipe created by our Consultant Clare today!

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Emma’s Eggy Muffins

By author photo Jenny Craig Team

Step up your breakfast game with this Eggy Muffins recipe by our Consultant Emma!

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Apple Donuts

By author photo Laura Ford

Get creative with this delicious healthy twist on donuts made with apples, nuts, berries and yoghurt!

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Jenny’s Tomato Feta Pasta

By author photo Laura Ford

Try this delicious baked Tomato and Feta Pasta recipe featuring our Jenny Macaroni Cheese! It's so creamy, so cheesy, and with the perfect hint of sweetness.

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Dana’s Choc Dipped Bananas

By author photo Jenny Craig Team

Love frozen yoghurt? Try this Choc Dipped Bananas recipe by our Consultant Dana today...

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Rainbow Noodle Stir Fry

By author photo Laura Ford

Eating a rainbow of veggies means you’re eating a wide range of different nutrients. Try our delicious Rainbow Noodle Stir Fry today!

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Café Style Breakfast

By author photo Jenny Craig Team

Enjoy a Café Style Breakfast at home with all your breakfast staples including mushrooms, tomatoes and spinach!

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New Chicken Dinners for New Zealand!

By author photo Jenny Craig Team

Winner, winner! Chicken dinner! The team at Jenny Craig are launching four delicious chicken meals, all locally produced in New Zealand...

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